In Nova Scotia, snow crab caught off Cape Breton’s coast is transformed into one of the region’s most celebrated delicacies. Served in fine restaurants and essential to any maritime feast, crab cakes represent local culinary excellence. Skosha’s Crab Cakes strain delivers a similarly refined experience. This potent sativa dominant hybrid crosses Snow Lotus with GSC, yielding high THC. The result captures the classic GSC with the newer strain’s creamy profile while introducing bright fruit and berry notes, all wrapped in a distinctively pungent aroma. Crab Cakes presents a fascinating genetic surprise. Despite inheriting from two indica dominant parents (Snow Lotus and GSC), the plants exhibit classic sativa characteristics with tall, elongated branches. The buds are dense and trichome-coated, showcasing the strain’s high quality. The leading terpenes include myrcene, limonene, caryophyllene and humulene.